Oven Roasted Corn

Most Amazing Oven Roasted Corn

 

Ingredients

• Ingredients:
• corn on the cob
• salt/pepper
• butter

Instructions

1. Preheat oven to 400!
2. Very generously season your corn on the cobs with kosher salt and pepper.
3. Add a pat of butter to the tops and roast on a jellyroll pan (lined with nonstick foil) for 35-45 minutes, or until starting to brown!
4. While it's cooking, turn the corn occasionally.
5. Simple and completely amazing!!!
6. Top off with a drop more butter fresh out of the oven!